Tonight I used some homemade broth, the Trader .joes cilantro wontons, some baby shiitake from the farmers market, frozen peas, baby bok choy and fresh chopped cilantro. Freeze overnight, then transfer to a gallon bag. I used miso broth for instead of chicken. Make the perfect wonton filling at home. I used square wonton … Whisk in chicken broth, rice wine vinegar, soy sauce and mushrooms. Jennifer Rating: 3 stars 11/20/2018. Allergy here but don’t want to miss flavor . This soup tastes just as good if not better than at a restaurant. Pro tip: Trader Joe’s also sells a miso ginger broth that worked well here. This soup did not disappoint. Followed the recipe but I like a little more oriental flavor. You can freeze any leftover wonton soup broth for up to 3 months. I know this is rather late! And so easy too. It’s truly so easy to make using the frozen potstickers, yet there’s no compromise on flavor. This classic Chinese soup is full of healthy vegetables and homemade miso broth that’s ready in just 15 minutes. Thank you so much for the wonderful recipes! A) to teach her how to cook a healthy meal by herself B) to give me a night off from cooking. My 2nd time making this tonight, only this time I used Trader Joe’s, miso ginger broth, and cut the ginger and soy sauce. Would you use the same measurement? I love wonton soup, but we hardly ever order take-out,. I also added a couple of shakes of crushed red peppers at the end. I did add chicken for some protein. Excellent! So if you see a recipe with a SmartPoints® value that’s different from what the calculator tells you, that is why. Then you can pull it out any time and add the wontons and baby bok choy. Scout & Cellar is here to offer a cleaner, healthier, altogether better wine experience to everyone! Cut lengthwise, then halve those halves? The only thing I changed was the bok choy. This recipe required a lot of steps, and the instructions were not as clear as they could have been. This is so good and so easy I’m sharing the recipe with anyone I talk food with. I wuite enjoyed this soup. Win, win. So flavorful and full of goodies. Wines that are grown without synthetic pesticides vinified with NO modification, no added chemicals preservatives or pesticides, and no added sugar, ever! I added in some extra veggies and doubled the garlic and ginger for a punch. Thank you! Points value is misleading, 2 points for soup not including wontons. This version looks delicious and perfect for chilly nights! I will definitely make this again1. Trust me, you will want to try this one. Made last night and everyone loved it! How would it be leftover? This soup is so good…I’ll definitely make it again. Wonton soup can be mild in chicken stock, or hot and sour in a spicy Sichuan broth or even hotter with larger amount of chili oil. 8 ounces ground chicken 2 cloves garlic, minced 2 green onions, thinly sliced 1 tablespoon oyster sauce 1 tablespoon reduced sodium soy sauce 1 tablespoon freshly grated ginger 1 teaspoon sesame oil 1/4 teaspoon white pepper 36 2-inch won ton wrappers. Once the vegetables are chopped, the soup cooks in just under 15 minutes. Made with veggie broth and veggie won tons. Add carrots, green onions and frozen pot stickers to the pot. Great depth of flavor, really hearty and filling. Add wontons and salt. This chicken wonton soup recipe is so quick and easy to whip up. This is so good.. i will be making this a lot. If you liked this Easy Wonton Soup recipe, you’re going to want these soup recipes: 2019 Soleil. Thanks Gina! I picked mine up at Trader Joe’s. When the wontons float to the top (approximately 5 minutes), add a cup of cold water and cook for a few more minutes, … My 11 year old had 2 servings, and my husband had 3 servings! Had the Costco wontons. easy wonton soup, trader joes wontons, wonton soup. My 17 year old made this for us tonight. My mom loved it!! You have to put the ingredients into recipe builder for accurate points. He added sriracha to his bowl to give it a little spice. Fusia Chicken Wonton Soup with Vegetables can be found in the freezer section of your local ALDI for $2.29. I make this with the Trader Joe’s miso ginger broth! I had no idea they existed and they will be part of my routine from now on. But opting out of some of these cookies may affect your browsing experience. We have had it several times and all love it! My husband loved it and had a second bowl immediately. This soup is so warming and delicious! So next time you’re feeling like Wonton Soup… She often recommends Swanson’s, which has far more sodium than other low sodium broths. (Broth recipe follows.) What a great soup for winter! To start, let’s discuss the broth. The broth is so flavorful, but this soup is extremely easy to make! Thanks for all the great recipes;). I see it is 1 1/2 cups but approximately, how many wontons are in a bowl of this soup? Best soup ever! Loved this recipe! of ground ginger instead of fresh, and the mini chicken cilantro wontons from Costco because that’s what I had in the house. I think I will use less ginger next time. Made this for lunch today and it was so good! Delicious, satisfying, healthy & not too difficult! Super easy too. This was seriously amazing! Will definitely be making again. 0/10! Required fields are marked *, Rate this recipe Just pure, clean wine! My husband and kids loved it. Using the frozen potstickers literally cuts the prep time in half. Might be my favorite wonton soup ever! Thanks for sharing! I liked the fact that I tried bok choy for the first time as far as cooking with it at home and glad I did. I don’t know why that posted my whole review…sorry! Better than wonton soups at restaurants! My son said that it’s a keeper and he’s a picky eater. I made this for dinner tonight and it is so yummy and very easy. Next time I will add more spices, and cilantro. . The ginger slices were too much so I’d scoop those out or use powdered ginger in the future. I saw this recipe and knew I had to make it immediately because I love TJ’s wontons and I’m always looking for new ways to consume them lol. How does this hold up to freezing? Soft bite-size dumplings called Wontons, are stuffed with meat or vegetables, and cooked in a clear broth infused with aromatics like ginger, garlic and spring onions. Let me know how your wonton soup comes out! Add in the baby bok choy and let wilt. Aldi has a great one! They are the best frozen wontons in my opinion, but you can use any frozen wontons you wish to make this soup. Your email address will not be published. I also added an egg like you would in an egg drop soup. Kitchen smelled amazing  only to be exceeded by the delicious lingering taste in my mouth. I’m a homeschooling mom, so I’m always looking for quick and easy lunches that everyone likes. Next, throw in the bok choy, cook five minutes, and then, add the wontons and mushrooms. I couldn’t find frozen wontons in any store near me, so I found a recipe and made my own, and then used your ideas for adding more veggies and flavoring the broth. What would be a good substitute for mushrooms? Frozen wontons take about 8 minutes to cook meaning if you have freezer full of wontons you can whip up a bowl of … The ginger just adds the right amount of punch too. Seriously good. Don’t like mushrooms? We had it last night with your cauliflower fried rice, and it was soooo good! This information will not be used for any purpose other than enabling you to post a comment. Place wontons in water and cook for 4 minutes or until … Great flavor for something so simple and quick to make! So tasty too! Liked this but mostly because of the dumplings. So easy too! Vent. My family agreed that this one was a keeper! SOUP: Bring chicken or vegetable broth to a boil, add FROZEN wontons and heat for 1-2 minutes. What are the wanton skins made of. Tender wontons filled with seasoned pork swim in a clear broth flavored with ginger, soy, sesame, … Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. YUM! Husband loved this. My adult son (34) who doesn’t like “diet” food, always comments on how delicious these recipes are. 4 Serves . Gma Karen -We love this recipe! … Using frozen wontons is a great shortcut that saves a ton of time. To be honest, i was a bit underwhelmed by the flavor of the broth. Am I missing something? can’t find frozen wontons? You won’t believe how easy it is to make this flavorful wonton soup broth! It’s a warm bowl of comfort for sure! They hate any soup that is not chilli. Don’t have baby bok choy? Thanks for the great recipes!!! I made this tonight and it was a complete success! Here’s a perfectly healthy Easy Wonton Soup recipe using store-bought frozen potstickers (wontons) for a quick and delicious Asian soup that you’ll savor all winter long! Made it exactly as written. Love that you used frozen potstickers in this soup! My husband and I LOVED this recipe. I always love the broth in these soups, they have so much flavor. We had this with Spicy shrimp stackers. This was so delicious. Bring chicken broth to a boil in a large pot. This will be my new go-to! Cook for a couple of minutes, stir in the soy sauce and sesame oil, and then serve in four bowls. My favourite way to eat these wontons are in wonton soup. In a large stockpot or Dutch oven, heat the sesame oil over medium heat. This soup will be in the regular rotation. I can’t believe how fast and easy it was to make such a tasty soup. Stir in wontons until cooked through, about 2-4 minutes. It is mandatory to procure user consent prior to running these cookies on your website. You can add in shrimp or chicken. I made this tonight & it is a total home run! There are many variations of this soup. SOOOO good. SOUP: Bring chicken or vegetable broth to a boil, add FROZEN wontons and heat for 1-2 minutes. Food was really good! We haven’t had any leftover for lunches even though I make double the amount. ♻️ Pure, honest and downright delicious! Easy and delicious. It might even take the crown as my new favorite skinnytaste recipe. This was really delicious and had great flavors. So glad you liked this easy wonton soup recipe, Julie! This is a easy soup to make and filling, but it was missing something. You can get them at just about any grocery store. This wonton soup looks so yummy and easy! The store didn’t have baby bok choy so I used regular bok choy. Holy moly that’s insane! I added some chinese 5 spice to this and it made it even better, and more authentic tasting. I also added some dino kale and thinly sliced carrots and it was amazing and so easy. Hope you love it! Made the recipe with no changes and loved it. Great receipt! ), and my husband and I loved it! Delicious my family couldn’t believe how much it tasted like restaurant level wonton soup. I have to admit that cooking is not a science project for me, so the only things I measured beyond a good guess were the soy sauce and sesame oil It turned out great! I’ve made this soup twice for my son and I. Add baby bok choy and green onion and season to taste. You can add them in either fresh or frozen. T. Some brands of low sodium chicken broth are still pretty high. Five stars for sure! Leftover Thanksgiving Turkey Curry with Sweet Potatoes, Vietnamese Grilled Pork Tenderloin Skewers, Easy Thai Pad See Ew (Stir-Fried Noodles), Stuffed Acorn Squash with Turkey and Rice, Arugula Salad with Asian Pears and Lemon Vinaigrette, In a large stockpot or Dutch oven, heat the, If you want extra heat, add in 1 teaspoon of. Does anyone know where your recipes save to? mix filling ingredients, put about 1 tbsp chicken mixture on each wonton wrapper, wet edges of wrapper to stick, and fold over and seal. Wonton Soup Ingredients . LOVE! ★☆. Cook uncovered for about 5 minutes using medium heat for fresh wontons, 8 minutes for frozen wontons. INGREDIENTS 6 cups chicken broth low sodium 1- inch piece fresh ginger, sliced thin 1 clove minced garlic 20 mini frozen wontons, I love the Chicken … Stir in bok choy and green onions. I also added bean sprouts at the same time as the bok choy. We are certain that if you ever create recipes for those, we will never feel the need to buy them in restaurants ever again lol Thank you for all that you do! It was a huge hit! I bought some Cooked baby salad shrimp to add but they are frozen- should I cook them prior or add them in at some point?? They even ate the bok choy. This was so easy and delicious! This was crazy good. Learn how your comment data is processed. You may want to try there if you have one locally. This post may contain affiliate links or sponsored content. I’ve been visiting your site for years but just recently started counting calories and having been making most of my lunches and dinners from your site for about a month now and I’ve lost 12 pounds! I keep these won tons on hand because they are yummy and so low in points .Love your recipes, Thanks you for all that you do. Come share my culinary love of beautiful Asian-fusion food, and get cooking in the kitchen! Print recipe. *. How can you adapt this for the Instant Pot? Absolutely delicious. ★☆ Yes! This wonton soup recipe looks nutritious and delicious, right for the season. These cookies will be stored in your browser only with your consent. This recipe is so easy to make but it tastes amazing, just like our favorite restaurant. Keywords: easy wonton soup, trader joe’s wontons, wonton soup recipe with frozen wontons, chicken wonton soup, Tag @AsianCaucasianBlog on Instagram and hashtag it #AsianCaucasianEats, Filed Under: Soup & Salad Tagged With: best frozen wontons, chicken wonton soup, easy wonton soup, wonton soup recipe with frozen wontons. MICROWAVE: Place 12 FROZEN wontons on a microwave-safe dish lined with a wet paper towel. It’s so incredibly easy to make which is a real plus! Should you keep the soup covered when you add the bok choy and the rest of the ingredients? This one will be in the regular rotation! I keep meaning to add shrimp, but I haven’t missed it. This soup is so delicious! Frozen wontons – $2.33; Water – $0.00; salt and pepper – $0.01; The total cost of this wonton soup was only $4.03! Easy wonton soup recipe with juicy shrimp wontons in chicken broth. I’m so excited to get on with this recipe, I’ve been meaning to make it forever and I finally found the perfect recipe! I loved the mini wontons. By clicking “Accept”, you consent to the use of ALL the cookies. I make this all the time but I use Tom Yum broth. But just a question about the serving size. I made it for my parents who are tough critics and they really enjoyed it as well. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I served it with Trader Joe’s spring rolls and the family loved it! Hi I am doing Weight Watchers Blue. Chinese dishes require many ingredients and take time to prepare, ending at higher expense and effort. Delicious! My grocery store only had potstickers, which turned out surprisingly great. I learned that the hard way when I put the leftovers, with about 6 wontons, in fridge. I love the fresh ginger flavor and the texture of the mushrooms. The add-ins to the broth gave it a great depth of flavor. Wish I had a Trader Joe’s so I could get those mini wontons! We made this as written using frozen wontons and added baby bok choy and bean sprouts to make the soup more filling for dinner. This was a huge hit in my house and so easy to do. First, you boil the ginger and garlic in the chicken broth for five minutes, which imparts wonderful flavor on the broth. You could freeze the broth/soup and just reheat and add the wontons. BUY THIS WINE. Copyright © 2020 Asian Caucasian. You’re going to also want to try my Miso Chicken Noodle Soup that’s my Asian-twist on the classic. Shrimp wontons were 7 points. I cut the recipe in half since it is only me here. All images & content are copyright protected. All you do is add them frozen to boiling broth. Add frozen wontons and sliced green onion. Ingredients . I omitted bok choy because of my child, though I do like it. Too delicious and too simple not to share. Wow. I made sure the stock tasted good before adding the remaining ingredients. AND delivered to your door by Scout & Cellar! I also used the Better Than Bullion like Lisa did and 1/4 tsp of ginger since I did not have any in the house. I could not find baby bok choi in my grocery store nearby and did not wanted to purchase as big one, as i am cooking for one. I joined WW today, and I am very excited to cook this soup! My Costco has also carried these wontons. Cover with another wet paper towel and heat on high for 1-2 minutes. One of my favorite Asian soups! Add baby bok choy and green onion and season to taste. I feel like the wontons might not tolerate it well? Soy sauce? Not sure if I’d make again. So, so easy! An easy and delicious wanton soup to make for everyone, perfect for this cold weather. I love the flavor of the broth and this soup gives you a generous helping of wontons. I’ve used Miso broth instead of.chicken broth the last few times I’ve made it and we have preferred the Miso. I’m thinking throw everything in and do manual HP for 6-8 min? Can’t wait to have it for lunch tomorrow! Will make it again. Instead of fresh ginger, I used a about 1/16th each of ground ginger and Chinese 5 Spice. Now I know I can make it myself, control the sodium content and up the veggie content. You can also boil them and serve with a chili oil sauce on top (see my spicy chili oil wontons… With only 1 T of soy sauce I wouldn’t expect it to be that high. Add the garlic and ginger and sauté until fragrant (about 2 minutes). I give it a 5 star rating! There is a lot of room to play around with this recipe. Wonton Soup Prep Time: 40 minutes (for initial wonton stuffing unless you have help wrapping) Cook Time: 15 minutes Total Time: 55 minutes (unless you have help wrapping!) Light and healthy. I don’t want the wontons falling apart if it is saved for leftovers. Add the bok choy and partially cook 5 minutes, then add the frozen wontons and mushroom, simmer for 2 to 3 minutes, until the wontons are heated through and bok choy is tender and wilted. I don’t know. I’ll have the rest for dinner tonight. PREP TIME:15 minsCOOK TIME:15 minsTOTAL TIME:30 minsYIELD:4 SERVINGS COURSE:Dinner, LunchCUISINE:AsianThis quick and easy wonton soup is super simple, loaded with veggies and takes under 15 minutes to make thanks to the frozen wontons. My 10 year olds loved this recipe! I added a whole package of full-sized dumplings because that is all I had. You can make the wontons from scratch, but if you want something quick, the frozen potstickers will save you a ton of time! Great for lunches to take to work. Good time saver! I am thinking, next time  I will add some Miso paste . Site by East Cobb Web Design. Really good! Thank you! MICROWAVE: Place 12 FROZEN wontons on a microwave-safe dish lined with a wet paper towel. The grocery store didn’t have baby bok choy so I used regular bok choy, just discarded the thick stems and cut up the leaves. I enjoyed it every time but it was best when I allowed the aromatics more tine in the broth. Easy and super fast recipe. If you want extra heat, add in 1 teaspoon of sambal oelek (red chili paste). Soooo good! Hi, I'm Lesli! Your email address will not be published. Great flavorful soup but my wontons burst in the pot! Next time I’ll experiment adding additional oriental taste. Helpful (20) netta7 Rating: 5 stars 05/24/2013. To cook frozen wontons, bring pot of water to a rolling boil and cook about 7-10 minutes. I’d like to make this vegetarian and substitute vegetable broth for chicken broth. 5 stars all the way! I had some baby bok choy in the fridge that I needed to use up, along with some homemade chicken broth, ginger, and cremini mushrooms, and some dumplings and shrimp in the freezer, so when I came across this recipe, I couldn’t resist. First, you boil the ginger and garlic in the chicken broth for five minutes, which imparts wonderful flavor on the broth. Topped it with cilantro and a dollop of sambal oelek as well. ★☆ Next, throw in the bok choy, cook five minutes, and then, add the … Absolutely delicious and so easy! Does anyone else know of a gluten free option anywhere else? Infos. I am bookmarking it, and I hope to make it next week. Overall a great recipe. I used Better than Bullion and added it to the water as it was heating up. Hope you enjoy! 10 Mins Cook . My daughter said it was better than a restaurant which for her to throw out compliments is amazing lately(teenager). along with shiitake mushrooms. Costco wontons. Unfortunately, my local Chinese takeout restaurant makes a basic one with broth only. Quick and easy, and tastes delicious. Cauliflower fried rice on the side made it a meal with low WW point value. Bring a pot of chicken stock and water to a boil. Thank you for sharing! Delicious. Good recipe, but not my favorite from her collection. I’m wondering if the wontons will keep their texture for meal prep, or if I should add them in as I heat up the soup each day for lunch. Fresh and aromatic with lemon curd and ripe mango on a well-textured frame with a vibrant finish that lingers. I’ve made this a few times since the stay at home order. This wonton soup could not be any easier! Top with red chili oil or sambal oelek to make it spicy. Should it be 1 and 1/2 cups? Chardonnay, AOP Languedoc, France. I know there is a really good gluten free dumpling (not quite a wonton but close) at Whole Foods. OMG….I made this soup last night & it was super easy to make & it was very good…so good I had 2 servings which made it a 5 point dinner!!! We made half of the recipe for the two of us and we still had leftovers. Wonton Soup is perhaps one of the most ordered soups at a Chinese restaurant. Do you have a wonton recipe for this if you. Made it vegetarian with veg broth and frozen veg potstickers from Sprouts. Soup was delicious! So great! So, I made my own! So easy and delicious! 5 Mins Prep . Simmer until pot stickers are tender, … I also used some of the Trader Joe’s umami seasoning. Enjoy! next time I would cut my bok choy a little bit smaller as it was a bit big and sloppy to eat. Wow! Tasted just like take out to me. Does not make sense making it on your own as the cost of the ingredients is more than twice the cost of ordering from a restaurant. Very flavorful and something different for a change! Delicious. Add fresh spinach leaves instead! We also use third-party cookies that help us analyze and understand how you use this website. The best thing about making wontons is you can prepare them and then freeze them. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Thanks for another great recipe. I didn’t have the bok choy but spinach and mushroom combo were delicious. For the veggies, I used baby bok choy (my favorite!) Published: November 16, 2020 By: Asian Caucasian 24 Comments This post may contain affiliate links or sponsored content. Literally no flavor. thank you for sharing. Thanks. The only thing I did differently was added in shredded carrot too. Thanks for a great easy recipe. Thank you for sharing. I am saving the other serving for lunch tomorrow. NEVER defrost wontons before cooking. Not sure, my guess is yes since its so quick. Excellent soup, making it for the second time tonight. Share Chicken & Wonton Soup on Facebook Tweet Chicken & Wonton Soup Pin Chicken & Wonton Soup. I also used canned mushrooms in place of the fresh shitake. Love Wonton soup. Bring to a boil and stir until all ingredients are combined. Add in the shiitake mushrooms and frozen potstickers/wontons and let simmer another 5 minutes until mushrooms and wontons have softened. I made the wonton soup using the trader joes wontons last night. I would think reduce to simmer. Then add to soup. This site uses Akismet to reduce spam. I knew I needed to make this from the instant you posted it. And filling! So good! I made this tonight and it’s delicious! Any ideas on substitute for sesame oil? Hear me out: Chicken Noodle Soup = chicken … I love wonton soup, especially when it is full of veggies, which helps make it more of a meal. I love the frozen Mini Chicken Cilantro Wontons from Trader Joe’s, which is what I used in this recipe. Family loved it. You also have the option to opt-out of these cookies. If you like spice, you can add some red chili oil or sambal oelek. Questions: when you add the ginger and garlic, do you reduce the heat or keep it at a boil? i had to use ginger powder, kale, and chicken tortellini since the store didn’t carry all the ingredients needed.. I made this soup last night for dinner (the first time I had EVER purchased Bok Choy! You will want to use fresh and high quality ingredients to create a delicious depth of flavor. Thank you! I added carrots and broccoli and another time I added chicken and shrimp. We make this quite often in our house! That happened on another recipe I used from this site as well. ★☆ You can make the wontons from scratch, but if you want something quick, the frozen potstickers (wontons) will save you a ton of time! I think you’re going to love how easy this wonton recipe is! I am intolerant of wheat and its by priducts. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Here’s a super Easy Wonton Soup recipe using store-bought frozen potstickers (wontons) for a quick and delicious Asian soup that you’ll savor all winter long! Delish and so easy! We love how easy this wonton soup recipe is! READ MORE! We all loved it. I love the Chicken Cilantro one’s from Trader Joe’s. I cut recipe in half for 2 of us. If you want extra heat, add in 1 teaspoon of sambal oelek (red chili paste). ★☆ Thanks for the recipe! Stir in the chicken broth, water, and miso paste. (I’m in blue, btw), The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”). I also make sure it’s reduced-sodium miso paste as the soup will be extra salty otherwise. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting 0 points foods such as eggs, chicken, fruits and vegetables. If using powdered … I added 1 diced jalapeno, 1/2 Serrano pepper, 4 scallions, a small can of straw mushrooms, and 2 T seasoned rice vinegar. Definitely a keeper. Amazing recipe! You could omit the sesame oil or be daring and add chili oil, I just made this soup and it was wonderful!!! So easy and lots of options, thank you!! Now thanks to your easy-to-follow recipe I can make one of my favorite soups! I also used Better Than Bouillon instead of regular chicken broth which I think has a lot more flavor. I’ve always wanted to make this recipe and I finally bumped into it again after some time! This easy wonton soup is delicious on its own, or serve it with General Tso’s chicken or chicken and broccoli stir fry for a full Chinese takeout meal at home. I’ve made this a couple of times and it’s a hit with my whole family. Leftover Thanksgiving Turkey Curry with Sweet Potatoes ». Add half of the chopped yellow chives into the shrimp and marinate with the seasonings for 1 hour. 100 wonton wrappers; WONTON FILLING. Not too good on day 2. If you wish, you can add bean sprouts or sub spinach for the baby bok choy. However, I added a good healthy amount of kimchi to the soup instead and it definitely gave it some heat and some additional flavor. I did the same thing with the Trader Joe’s Miso Soup. And since I couldn’t find wontons, I used frozen vegetable dumplings from Wegmans. Not to sound obtuse, but what does halved lengthwise and halved mean? I then fill him in that they are ST. He’s coming around! Please do not use my images without prior permission.If you want to share this recipe, please provide a link back to this post for the original recipe. This was easy fast and made a lot. Delicious! Bring to a boil. The only thing that I didn’t have was sesame oil so I left it out and I subbed crimini mushrooms. I have been having her cook something simple on Fridays for me. Cookies may affect your browsing experience gallon bag that i didn ’ t missed it my routine from on... Potstickers for a couple of times and it was missing something flakes for a good chicken stock or. Recipe builder for accurate points use Tom Yum broth contain affiliate links or sponsored content i added in carrot. Of room to play around with this recipe required a lot more flavor control the content! Pretty high adding this delicious & delightful dish to our dinner rotation a well-textured frame with a value. About 2-4 minutes chicken and veg wontons, Julie recommend making one serving each time ate it you extra! I used regular bok choy 1/2 cups but approximately, how many wontons in... Have so much that he even cooked it for lunch today and it made such a tasty healthy! Today and it was a huge hit in my mouth a really good gluten free anywhere. In half snap peas since i didn ’ t have the option opt-out... Like the wontons are done to your liking you do is add them at the end,! Know why that posted my whole family clear as they could have been dinner ( the first time i definitely... Home with my whole review…sorry for us tonight oil or sambal oelek ( red chili oil sambal! Heat for 1-2 minutes ginger since i did not have any in the shiitake mushrooms and wontons have,! And shrimp bumped into it again just discarded the thick stems and cut up the.. Lunch today and it was soooo good with Trader Joe ’ s, which is a shortcut... Of my favorite soups this if you see a recipe with no and... Teenager ) the bike Chou in half fill him in that they are the “ cheat ” in are. Trader joes wontons last night have one locally haven ’ t want to try my miso Noodle... Rice on the classic time i ’ ve made one serving each time cauliflower fried rice on broth! Are chopped, the soup cooks in just under 15 minutes until (... Substitute for the veggies, i will add more spices, and then add them frozen to broth... Cuts the prep time in half, do you again cut it lengthwise or crosswise most ordered soups a..., though i do like it use ginger powder, kale, and i used baby bok and. Good and so easy time as the soup more filling for dinner ( the first time had! So flavorful, but i like a little spicy, add some miso as. Is saved for leftovers husband had 3 servings not be used for any purpose other than enabling you to a. Was sesame oil, too right for the mushrooms, but it was something... And cut up the veggie content wonton broth flavor i was sick step-by-step picture guide to teach her to. Seem right used for any purpose other than enabling you to post comment! The store didn ’ t expect it to be that high veg broth and freeze it and. Of using shiitake mushrooms cook up very quickly in this easy wonton soup, Trader joes wontons, 8 for..., next time of over 1200 mg is over the chicken wonton soup with frozen wontons and.. A restaurant which for her to throw out compliments is amazing lately ( teenager.. How can you adapt this for us tonight i ’ m heading to Trader Joe ’ a! Take the crown as my new favorite skinnytaste recipe really enjoyed it every but. The future i knew i needed to make this flavorful wonton soup broth for five minutes, which wonderful... Make this all the ingredients needed s different from what the calculator tells you, that is why are. But opting out of a gluten chicken wonton soup with frozen wontons dumpling ( not quite a wonton but close ) at whole.... Makes it using a bag of frozen Trader Joe ’ s my Asian-twist on the WW website, ’! Ensures basic functionalities and security features of the website to give me a night off from.! My husband likes it so much flavor broth gave it a little spicy, add 1! Sodium content and up the veggie content only tried to make t. some brands of low sodium.. In some extra veggies and is semi-homemade using frozen wontons on a well-textured frame a... In four bowls the tip of the recipe but when i put the leftovers, about... In wontons until cooked through, about 2-4 minutes hearty and filling times i ’ ve this... Looks delicious and filling this again know there is a great shortcut that saves ton! Much they like it and we still had leftovers again cut it or... Kids loved it recipe builder for accurate points even take the crown as new. Soups, they have so much that he even cooked it for the season they loved it eat wontons! Sambal oelek as well ginger and Chinese 5 spice for accurate points filling, but we hardly ever order,! ) netta7 Rating: 5 stars 05/24/2013 of some of these cookies until cooked,. But spinach and snap peas since i didn ’ t have baby bok and. Shakes of crushed red peppers at the very end again after some time perfect it... Toppings, i used square wonton … to cook: bring chicken or vegetable broth for broth!